Monday, November 13, 2017
Salad - Broccoli And Tortellini Salad
Broccoli keeps very good company in this wonderful salad. There's fresh cheese tortellini, bacon, raisins, sunflower seeds, broccoli florets, red onion, and a sweet and sour mayonnaise dressing tossed in for good measure.
Saturday, November 11, 2017
Friday, November 10, 2017
Wednesday, November 8, 2017
Monday, November 6, 2017
Pasta - Cheesy Macaroni And Hamburger Casserole
Add a pound of ground beef to a creamy macaroni and cheese casserole to make a main dish the kids will love.
Cheese - Artichoke Spinach Dip Restaurant Style
Alfredo sauce brings a rich, creamy twist to an old favorite. Serve this hot dip with bread sticks, chips or crackers.
Sunday, November 5, 2017
Bbq Grilling - Greek Island Chicken Shish Kebabs
Chicken is marinated in a Greek-style mixture of herbs with oil, vinegar, and lemon juice before being threaded onto skewers with bell pepper, mushrooms, and tomatoes for a tasty spin on grilled chicken.
Saturday, November 4, 2017
Seafood - Shrimp Scampi Cheesecake Appetizer
Puff pastry shells are filled with a sophisticated blend of cream cheese, Gouda cheese and shrimp sauteed with onion and garlic. Baked and garnished with whole shrimp and chopped chives, these are appetizers worthy of your most elegant gatherings.
Thursday, November 2, 2017
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