Tuesday, March 31, 2020
Monday, March 30, 2020
Breakfast And Brunch - Pumpkin Bread V
This loaf features a strong pumpkin taste enhanced by brown sugar, with a lighter spice component that does not rely as much on cinnamon as other renditions of this popular bread. The optional nuts and raisins can be included to suit individual tastes.
Sunday, March 29, 2020
Soups Stews And Chili - Tuscan Chard And Cannellini Bean Soup
This savory Italian-inspired soup is full of cannellini beans, fresh Swiss chard, and tiny pasta. A piece of Parmesan cheese rind builds a deep base of flavor -- but use grated Parmesan if you don't have one.
Appetizers And Snacks - Yummy Taco Salad Dip
Saturday, March 28, 2020
Appetizers And Snacks - Cucumber Mango Salsa
This is a salsa my friend from Trinidad taught me when I was in the navy. We serve this at all Super Bowl parties and picnics in our family! Delish!
Soups Stews And Chili - Fifteen Minute Chicken Chili
The foods in this easy recipe are powerhouses of nutrition. Why this recipe is good for you: High antioxidants in tomatoes, corn and beans; High fiber in beans; Low in fat (20% of calories from fat); Beans help suppress blood sugar rises and may help combat diabetes and heart disease.
Friday, March 27, 2020
Bread - Sourdough Bread Iii
A simple sourdough bread recipe for the bread machine. You will need to have your own sourdough starter on hand.
Bread - Cranberry Nut Bread Ii
This is a fast, festive bread for the Thanksgiving or Christmas holiday dinner table. Tart, fragrant and filled with nuts!
Bbq Grilling - Firecracker Burgers
This is a great, easy burger recipe. The ground beef is combined with green chile peppers and beef bouillon. This makes them very moist and flavorful. Serve on hamburger buns with your favorite fixings.
Thursday, March 26, 2020
Meat And Poultry - Barbequed Marinated Flank Steak
Honey, vinegar, garlic, ginger, oil and soy sauce are blended and then poured over flank steak. The meat sits in this tangy marinade overnight in the fridge, and emerges flavorful and very tender. Grill, slice, and serve.
Cheese - Lemon Lush
A family friend shared this lemon and cream cheese dessert with me. It has been a hit with our family now for all our get togethers.
Wednesday, March 25, 2020
Pasta - Fried Cabbage And Egg Noodles
This German recipe calls for cabbage to be browned in butter and tossed with egg noodles for a quick and hearty meal.
Tuesday, March 24, 2020
Fruits And Vegetables - Corn And Kale Salad
This fresh summer side dish puts kale to good use. Flavored with sweet pineapple juice and zesty Cajun seasoning, you get a zesty salad.
Side Dish - Spicy Black Bean Potato Salad
Potato salad with a Texas flair - I get many requests to bring this to picnics. Nice blend of potatoes, black beans, green onions, bacon, and jalapenos. Sometimes I sprinkle dried crushed red hot peppers over top for color and taste.
Monday, March 23, 2020
Pasta - Beefy Baked Ravioli
This recipe is a hit with my husband and everyone else I've given the recipe to. It's very easy and satisfies that Italian craving.
Sunday, March 22, 2020
Salad - Fabulous Fruit Salad Ii
Nothing canned here! Use fresh fruit, nuts, and organic vanilla yogurt (very important! - it's less sweet than other yogurt). A dash of cinnamon really adds that special something. Quick and delicious!
Saturday, March 21, 2020
Friday, March 20, 2020
Bbq Grilling - Nanas Barbeque Sauce
This sweet, ketchup-based barbecue sauce is seasoned with allspice and mustard powder. Takes only minutes to prepare.
Thursday, March 19, 2020
Desserts - Chef Johns Pumpkin Pie
This rich pumpkin pie includes sweetened condensed milk and egg yolks in the filling for the perfect custard texture.
Side Dish - Baked Pineapple Ii
Pineapple chunks and bread cubes are tossed together in a buttery custard base to create this fruit-laden pudding.
Wednesday, March 18, 2020
Appetizers And Snacks - Cucumber Sandwiches Ii
It's so easy to make these miniature appetizer sandwiches, you'll want to use this recipe again and again!
Tuesday, March 17, 2020
Herbs And Spices - White Bean Soup
A delicious white bean and corn soup, seasoned with garlic, savory, and thyme. Tastes even better the next day, and can easily be made vegetarian!
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