Saturday, October 26, 2019
Bbq Grilling - Rays Chicken
A marinade guaranteed to make your chicken breasts tender and juicy, this one has a little bit of everything... in just the right proportions.
Friday, October 25, 2019
Cheese - Brie And Cranberry Pizza
I love baked Brie. This is an easy and delicious way to prepare it. Any kind of jam may be used in place of cranberry sauce (I like raspberry). I have been told by many that they'd like to make a meal out of it.
Thursday, October 24, 2019
Bbq Grilling - Grilled Whole Turkey
Grilling a turkey outdoors in a kettle drum barbecue is a boon to one-oven homes on heavy baking days such as Thanksgiving.
Wednesday, October 23, 2019
Bbq Grilling - Killer Artichokes
These flavorful artichokes with their butter, garlic and shallot taste are sure to please any artichoke fan. I especially like the smoky flavor the grill adds.
Tuesday, October 22, 2019
Side Dish - Thanksgiving Stuffing
This is the stuffing my mother-in-law makes every Thanksgiving, and this is how her mother always made it.
Monday, October 21, 2019
Breakfast And Brunch - Belgian Waffles
The yeast in these eggy waffles makes for exceptionally deep pockets, perfect for capturing melting butter and syrups.
Sunday, October 20, 2019
Seafood - Cedar Planked Salmon 2
Saturday, October 19, 2019
Friday, October 18, 2019
Thursday, October 17, 2019
Wednesday, October 16, 2019
Side Dish - Chef Johns Cottage Fries
These easy cottage fries crisp up quite nicely in the oven and resemble fat, succulent potato chips.
Tuesday, October 15, 2019
Pasta - Greek Penne And Chicken
Monday, October 14, 2019
Sunday, October 13, 2019
Saturday, October 12, 2019
Friday, October 11, 2019
Bread - Ciabatta
Take five minutes today to make the starter, also called sponge, and tomorrow you can bake two loaves of this marvelous, slightly sour, rustic Italian bread that has a hearty crust.
Thursday, October 10, 2019
Breakfast And Brunch - Green Chile Spinach Quiche
You can add other meats or veggies to suite your taste, and this quiche can be baked with or without pie shells.
Wednesday, October 9, 2019
Tuesday, October 8, 2019
Monday, October 7, 2019
Appetizers And Snacks - Fresh Tomato Salsa
Finely chopped Serrano chilies make this salsa nippy and nice. Combine with tomatoes, onions, cilantro and lime juice, and this salsa is ready for dipping.
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